We only use Fairtrade 100% Arabica beans in our chilled coffee. At every step, we go to great lengths to make sure our beans meet the highest standard of quality, only selecting the best for each of our cups.
We’re proud that 99% of our coffee is ethically sourced and accredited by Conservation International under our Coffee and Farmer Equity (C.A.F.E.) Practices programme. The programme sets out guidelines that promotes the production of sustainable, socially and environmentally responsible coffee.
The best beans grow at higher altitudes. The cold nights and warm days create denser beans. And denser beans have deeper, more complex flavours. Taste them in every Starbucks chilled coffee.
Each chilled coffee journey begins with responsibly sourced, Fairtrade, 100% Arabica coffee. We select our beans and roast them longer and darker, true to the Starbucks philosophy – unlocking the delicious potential of every sip.